Is Cajun Spice

4 days agoit's time to head down to the bayou and learn about jambalaya, andouille sausage and the finer points of cajun cuisine. Sprinkle on the remaining cajun spice, and add salt if needed. Ree's update of america's favorite fettuccine alfredo includes chicken and cajun seasoning.

Spice up classic fettuccine alfredo by adding bold cajun seasonings and andouille sausage. Remove 1/4 cup for another use, such as the eggplant casserole with red pepper pesto and cajun breadcrumbs. Get cajun jambalaya recipe from food networkfor the creole seasoning:

We used spicy andouille sausages to give the dish a little kick, but any type of sausage would work . Lemongrass, ginger, fish sauce and lots of garlic—this aromatic powerhouse makes a more traditional cajun seafood boil distinctly viet-cajun. Add the chicken and cajun seasoning and cook, stirring occasionally, until the chicken just starts to change color and the spices are toasted, about 2 minutes.

Make the marinade by combining the worcestershire sauce, crab boil, apple cider, honey, beer, salt, allspice, creole seasoning, cayenne, olive oil, and minced garlic in a blender and process.